Description

Remarks

Ingredients

Dried Grapes (99,5%), Sunflower oil (0.5%), Sulphur Dioxide - SO2

Oil

High oleic, non-hydrogenated sunflower seed oil

Moisture Content

14 - 17% Max (AOAC Official Method 972-20)

Water Activity Value

0,55 - 0,62 aw  (Method ISO 7238; EN 1132; ISO 2917)

PH level

3.5 - 4.0  Accredited external laboratory (In-house Method)

Colour

Light gold to golden

Appearance

Reasonably even colour, free flowing light gold to golden lyed and bleached dried seedless grapes

Flavour / Odor

Natural sweet flavour, no objectionable odors or flavours

Insect infestation

Nil

Shelf life

1 year from packing date

Allergens

Sulphur Dioxide

Storage conditions

Cool, dry area  

Kosher Status

Product is certified as Kosher Parev by the Orthodox Union.

Halaal Status

Product is certified as Halaal by the National Independent Halaal Trust (NITH).

MSDS Statement

This product is a food ingredient manufactured in compliance with California Food and Drug regulations.

It does not contain any hazardous substances or preparations, and as such does not require a Material Safety Data Sheet (MSDS).

Non GMO Statement

Product is 100% free from genetically modified organisms

Country of Origin

South Africa

Midget

400 - 550

Medium/Select

200 - 280

Bold

120 - 200

Jumbo

< 120

ANALYSIS

TEST METHOD

VALUE

Bacillus cereus

WI-AN-081 based on ISO 7932:2004

< 100 cfu/g

Coliforms

WI-AN-043 based on ISO 4832:2006

< 200 cfu/g

E. coli

WI-AN-041 based on ISO16649:2001

No Growth

Enterobacteriaceae

WI-AN-044 based on ISO 21528:2004

< 100 cfu/g

Listeria monocytogenes

WI-AN-079 (Precis Method)

Negative per 125g

Mould

WI-AN-084 based on ISO 21527:2008

< 1 500 cfu/g

Salmonella spp

WI-AN-040 based on ISO 6579:2002

Negative per 375g

Staphylococcus aureus

WI-AN-045 based on ISO 6888:1999

No Growth

Total Plate Count

WI-AN-046 based on ISO 4833:2003

Max 10,000 cfu/g

Yeasts

WI-AN-084 based on ISO 21527:2008

< 1 500 cfu/g

ANALYSIS

METHOD

LIMITS

Sulphur Dioxide

WI-AN-039 based on AOAC 990.28 (Optimized Monier-Williams Method)

< 2000mg/kg

Aflatoxin B1

WI-AN-017 (HPLC)

Max 2 ppb

Aflatoxin (B1, B2, G1, G2)

WI-AN-017 (HPLC)

Max 4 ppb

Ochratoxin A

WI-AN-061 (HPLC)

Max 10 ppb

Metal Detector
(in-line)

Metal Detector
(final packaging)

Ferro

1.6 mm

3.5 mm

Non-Ferro

1.6 mm

4.0 mm

Stainless Steel

2.0 mm

4.5 mm

Each box is properly and legibly marked.

Information on carton

Packer Name & Address, Nett Weight, Kosher Stamp

Information on label

Product, Weight, Lot number, Packing code, Packing date, Best before

Nett Weight

10kg

12.5kg

30LBS

Packaging

Plastic bag within export carton box, sealed coloured tape