Dark brown to black, evenly coloured, free-flowing seedless dried grapes with high natural sugar content and a characteristically, strong caramelized sweet flavour from being naturally dried in the direct sunlight.
Description
Remarks
Ingredients
Raisins (99.5%), Sunflower oil (0.5%)
Oil
High oleic, non-hydrogenated sunflower seed oil
Moisture Content
14 - 17% Max (AOAC Official Method 972-20)
Low Moisture Content
13 - 14% Max (AOAC Official Method 972-20)
Water Activity Value
0,55 - 0,62 aw (Method ISO 7238; EN 1132; ISO 2917)
PH level
3.5 - 4.0 Accredited external laboratory (In-house Method)
Colour
Brown to dark brown
Appearance
Reasonably even colour, free flowing brown to dark brown dried seedless grapes
Flavour / Odor
Natural sweet flavour, no objectionable odors or flavours
Insect infestation
Nil
Shelf life
1 year from packing date
Allergens
None
Storage conditions
Cool, dry area
Kosher Status
Product is certified as Kosher Parev by the Orthodox Union.
Halaal Status
Product is certified as Halaal by the National Independent Halaal Trust (NITH).
MSDS Statement
This product is a food ingredient manufactured in compliance with California Food and Drug regulations.
It does not contain any hazardous substances or preparations, and as such does not require a Material Safety Data Sheet (MSDS).
Non GMO Statement
Product is 100% free from genetically modified organisms
Country of Origin
South Africa
Midget
400 - 550
Medium/Select
200 - 280
Bold
120 - 200
Jumbo
< 120
ANALYSIS
METHOD
LIMITS
Bacillus cereus
WI-AN-081 based on ISO 7932:2004
< 100 cfu/g
Coliforms
WI-AN-043 based on ISO 4832:2006
< 200 cfu/g
E. coli
WI-AN-041 based on ISO 16649:2001
No Growth
Enterobacteriaceae
WI-AN-044 based on ISO 21528:2004
Listeria monocytogenes
WI-AN-079 (Precis Method)
Negative per 125g
Mould
WI-AN-084 based on ISO 21527:2008
<1 500 cfu/g
Salmonella app
WI-AN-040 based on ISO 6579:2002
Negative per 375g
Staphylococcus aureus
WI-AN-045 based on ISO 6888:1999
Total Plate Count
WI-AN-046 based on ISO 4833:2003
Max 10, 000 cfu/g
Yeasts
< 1 500 cfu/g
Aflatoxin (B1, B2, G1, G2)
WI-AN-017 (HPLC)
Max 4 ppb
Aflatoxin B1
Max 2 ppb
Heavy Metals
WI-AN-030 (ICP-MS)
Local: R.588 of 15 June 2018Export: Regulation as per country of destination
Ochratoxin A
WI-AN-061 (HPLC)
Max 10 ppb
Pesticide Residue
LC/MS Multi-residue
Sulphur Dioxide (SO₂)
WI-AN-039 based on AOAC 990.28
Non Detectable
Metal Detector (in-line)
Metal Detector (final packaging)
Ferro
1.6 mm
3.5 mm
Non-Ferro
4.0 mm
Stainless Steel
2.0 mm
4.5 mm
Each box is properly and legibly marked.
Information on carton
Packer Name & Address, Nett Weight, Kosher Stamp
Information on label
Product, Weight, Lot number, Packing code, Packing date, Best before
Nett Weight
10kg
12.5kg
30LBS
Packaging
Plastic bag within export carton box, sealed with coloured tape
Copyright © Red Sun Raisins, Northern Cape, South Africa